Thursday, August 25, 2011

But it's working in your blood


"What's cookin' good lookin'?"

Oh "Heeeey, welcome to my kitchen!!"...

Well I got baking the other day & mixed up a total 72 baby cupcakes & they were scrumptious, if I don't say so myself...


AND today Ben & I made the yummiest, most sweetest jam I have ever tasted!! I must admit it's not a home recipe, I took it from the latest Frankie mag (that also comes with little jam jar labels) but it's super easy & looks awesome!

I guess this doesn't look too hot...


But this does!! :)


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